Diet Plan for Type A, Type B and Type C Metabolism for Weight Loss

You must have heard about “metabolism” of a body and also might have searched for ways to boost the metabolism. However, not many people are aware of the fact that every person has a different metabolism type. And this simply determines the nutritional needs of his body. According to different types of metabolism, one should choose his diet plan in order to keep the body fit. In this post, we have mentioned the diet plan for type A, type B, and type C metabolism for weight loss. By eating as per the needs of his body, a person can simply keep himself in a good state of health.

Type A Metabolism

A body with type A metabolism burns fat and protein more efficiently than carbohydrates. Hence, people with type A metabolism should eat a high protein meal comprising of lean, dark proteins such as beef, chicken leg or salmon. In addition to this, full-fat daily products will also help to reduce fat cravings. This category of people should eat a variety of fruits and vegetables to satisfy their hunger. If they want to lose weight then it is essential for them to eat in a controllable manner. This need can easily be satisfied with the help of Yokebe meal replacement food.

Type B Metabolism

People with type B metabolism have a poor appetite and they crave for sweets a lot. Their dependence on caffeine is high and they find it difficult to lose weight. They should majorly depend on carbohydrates and the quantity of protein as well as fat should be minimal in their diet. Eating low protein and low fat would be the best option for such people. In addition to this, there should be the inclusion of vegetables, fruits, and whole grains in the diet in order to balance the meals.

Type C Metabolism

Type C metabolism helps to burn fat, proteins, and carbohydrates easily. This category of people craves for sweet and savory a lot and they have an unpredictable appetite. The combination of food for type C metabolism for weight loss should be balanced and it should include protein, fats, and carbohydrates in equal proportion.

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